TRACY'S TREASURED RECIPES Tracy says ENJOY!
Spicy Chicken
Appetizers Recipe
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1 lb.
boneless Chicken breast, cut
into cubes
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1/2 cup of
Yogurt (nonfat)
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3/4 tsp.
Chili Powder
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1 1/2 tsps.
Dijon Mustard
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1 1/2 tsps.
Red Wine Vinegar
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1 tbsp.
snipped Chives
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1/4 tsp. Hot
Pepper Sauce
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3 minced
garlic cloves
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Take any fat off
from the chicken and
place it into a food
processor. Next, add
in vinegar, chives,
garlic, hot pepper
sauce and chili
powder then process
them until it comes
out chopped finely.
Mixture should now
be formed in small
balls.
Spray some nonstick
spray onto a pan for
frying then place it
on medium-high flame
then add in meat
then cook it
thoroughly for 4
mins. each on both
sides. On a bowl,
mix together mustard
and yogurt then
serve this together
with the chicken as
the dip. |
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